Go Back
brown farm eggs in a bowl
Erin Turner

Hard Boiled Eggs - you can peel

These farm fresh eggs are hard boiled in an electric pressure cooker. Doing it this way makes it so much easier to peel. 
Print Recipe Pin Recipe
Prep Time 2 minutes
Cook Time 5 minutes
Total Time 7 minutes
Servings: 12 eggs
Ingredients Method

Ingredients
  

  • 12 eggs
  • 1 cup water

Method
 

  1. Place rack inside electric pressure cooker
  2. Add 1 cup of water to the bottom
  3. Add eggs
  4. Secure lid and set time for 5 mins high pressure. Do not use quick release. Use natural release.
  5. Once pressure has gone down, open lid and place eggs immediately into ice bath
  6. Peel eggs with ease and enjoy