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blue cheese dressing on salad on a white plate

Blue Cheese Dressing

Servings: 20
Course: Salad
Cuisine: American

Ingredients
  

  • 3 TBS milk
  • 3 TBS sour cream
  • 2 TBS Mayo I like Blue Plate or Duke's
  • 3 tsp white vinegar
  • 1/8 tsp garlic powder
  • 1/8 tsp salt and pepper each
  • 1 pinch sugar

Method
 

  1. Break up any large clump of blue cheese and set aside.
  2. Whisk together all the ingredients (one ingredient at a time) except for the blue cheese.
  3. Fold in the blue cheese.
  4. Put into a pint jar with a lid and use within two weeks.