Easy Egg Salad
This easy egg salad makes a great appetizer, snack or lunch for any spring or summer get together.
Ingredients
- 6 hard-boiled eggs chopped
- 3 tbsp dijon mustard
- 1 tbsp mayonaise
- 1 tbsp dill
- 1 pinch paprika
- salt and pepper to taste
Instructions
- Combine all ingredients in bowl and stir. Serve on sandwich bread, croissants, or over a green salad.